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Dish by Ili

  • Home
  • Recipes
    • Malaysian
      • Malay
      • Chinese
      • Indian
      • Borneo
      • Peranakan
      • Portuguese
      • Fusion
    • Healthy
      • Vegan
      • Vegetarian
      • Dairy Free
      • Gluten Free
      • PCOS
    • Festive
      • Eid
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      • Christmas
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In Recipes, Dairy Free, Gluten Free, Healthy

Vietnamese Bahn Xeo

April 23, 2019 Be first to comment

Vietnamese Bahn Xeo Pin It
Vietnamese Bhan Xei
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Vietnamese Bahn Xeo

We went to Vietnam recently , and fell in love with this dish! So, we decided to recreate this super easy to make dish.

Try this recipe out for yourself and let us know what you think!

For more recipes, click here

  • Author: dishbyili
  • Prep Time: 5 Minutes
  • Cook Time: 10 Minutes
  • Total Time: 15 Minutes
  • Yield: 4-6
  • Category: Quick
  • Method: Easy
  • Cuisine: Vietnamese

Ingredients

Batter

100g of Rice Flour

50g  Corn Starch

75 ml of Coconut Milk

225 ml Warm Water

1/2 Teaspoon of Ground Turmeric

½ Teaspoon of Sea Salt

2 Spring Onions, sliced thinly

Filling

300g of Chicken Breast, sliced thinly

100g of Prawns, skin removed

1 Medium Yellow Onion, thinly sliced

2 Cups of Bean Sprouts

3 to 4 Tablespoons of vegetable Oil plus extra oil for the pancake

Chopped garlic

Accompaniment

1 Head of Romaine Lettuce

Handful Coriander

Handful Mint Leaf

Handful Thai Basil

Dipping Sauce

4 Bird’s Eye Chilies, chopped

1 Large Clove of  Garlic, chopped

6 Tablespoons of Fish Sauce

3 Tablespoons of  Lime Juice

Instructions

1. Mix batter items starting with the dry (rice flour, corn flour, turmeric, sugar and salt) and drizzle the wet ingredients (coconut milk, water) and add in spring onions mix well until smooth

2. In a pan, add in some oil and stir fry about 5 slices of chicken breast with some yellow onion with a pinch of salt until cooked

3. In the same pan, spread the prawns and the chicken then add in a big ladle of the pancake mixture and spread evenly in the pan and cover the pan to cook the top for 1 minute

4. Next add in some bean sprouts and fold the pancake over and set on a plate. Continue until all the batter and protein is all cooked

5. In a bowl, add in all the ingredients to the sauce and serve with salad and the pancakes

Notes

Add in some sliced chilies to your pancakes if you want a bite of spiciness!

Keywords: Vietnamese Bahn Xeo

AsianDairy FreeGluten FreePancakeVietnamese
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