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Dish by Ili

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In Dairy Free, Gluten Free, Healthy, Recipes

Mushroom Masak Lemak

October 31, 2021 Be first to comment

Mushroom Masak Lemak Pin It
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Mushroom Masak Lemak

Who here is a fan of Masak Lemak? I am! Check out this super easy and delicious Cendawan Masak Lemak recipe and let us know what you think!

  • Author: dishbyili
  • Prep Time: 5 Minutes
  • Cook Time: 10 Minutes
  • Total Time: 15 Minutes
  • Yield: 2-3
  • Category: Quick
  • Method: Easy
  • Cuisine: Malaysian

Ingredients

Blended Items:

2 Ince of Turmeric

7  Pieces Cheongyang Gochu

 

1Packet of Golden Enoki 

1 Packet of Matt Oyster

  1 Packet of Shimeji White

200ml coconut milk

1 stick lemongrass 

1 Piece Turmeric Leaf

1 Tamarind Slice

1 Tablespoon Salt

Instructions

  • Roughly chop all of the ingredients
  • Place in a blender and blend but have a chunky consistency
  • In a pan, add in the mushrooms and fry until the moisture from the mushroom evaporates, next add in the blended items and fry for 2 minutes
  • Next add in the lemongrass, coconut milk, turmeric leaf, tamarind slice, salt and bring to a slow simmer
  • Serve with a side of steamed white rice

Keywords: Mushroom Masak Lemak

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