• Home
  • Recipes
    • Malaysian
      • Malay
      • Chinese
      • Indian
      • Borneo
      • Peranakan
      • Portuguese
      • Fusion
    • Healthy
      • Vegan
      • Vegetarian
      • Dairy Free
      • Gluten Free
      • PCOS
    • Festive
      • Eid
      • Ramadan
      • Chinese New Year
      • Diwali
      • Christmas
    • Western
    • Sweet
      • Asian
      • Western Sweet
  • Foodie
    • Kitchen Hacks
    • Restaurant Reviews
    • Top Picks
    • Travel Eats
  • Culture
    • Lifestyle
    • Fashion
    • Collaboration
  • Adventure
    • Explore
    • Travel
 

Dish by Ili

Heart Of Malaysian Food
  • Home
  • Recipes
    • Malaysian
      • Malay
      • Chinese
      • Indian
      • Borneo
      • Peranakan
      • Portuguese
      • Fusion
    • Healthy
      • Vegan
      • Vegetarian
      • Dairy Free
      • Gluten Free
      • PCOS
    • Festive
      • Eid
      • Ramadan
      • Chinese New Year
      • Diwali
      • Christmas
    • Western
    • Sweet
      • Asian
      • Western Sweet
  • Foodie
    • Kitchen Hacks
    • Restaurant Reviews
    • Top Picks
    • Travel Eats
  • Culture
    • Lifestyle
    • Fashion
    • Collaboration
  • Adventure
    • Explore
    • Travel

Dish by Ili

  • Home
  • Recipes
    • Malaysian
      • Malay
      • Chinese
      • Indian
      • Borneo
      • Peranakan
      • Portuguese
      • Fusion
    • Healthy
      • Vegan
      • Vegetarian
      • Dairy Free
      • Gluten Free
      • PCOS
    • Festive
      • Eid
      • Ramadan
      • Chinese New Year
      • Diwali
      • Christmas
    • Western
    • Sweet
      • Asian
      • Western Sweet
  • Foodie
    • Kitchen Hacks
    • Restaurant Reviews
    • Top Picks
    • Travel Eats
  • Culture
    • Lifestyle
    • Fashion
    • Collaboration
  • Adventure
    • Explore
    • Travel

In Recipes, Western

Black Pepper Chicken Chop

August 29, 2019 Be first to comment

Black Pepper Chicken Chop Pin It
Black Pepper Chicken Chop
Jump to Recipe·Print Recipe
Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Black Pepper Chicken Chop


No reviews

  • Author: dishbyili
  • Total Time: 20 Minutes
  • Yield: 2 1x
Print Recipe
Pin Recipe

Description

We Malaysian’s love everything black pepper, and everything chicken chop!

So why not combine them both?

Try out our version of Black Pepper Chicken Chop served with a side of steamed veges and french fries. Happy cooking !

 

Click Here to try our Nasi Goreng recipe


Ingredients

Scale

For Chicken Chop:

2 Chicken Chops

1 Teaspoon of White Pepper

1 Teaspoon of Salt

1 Egg

For Flour Mixture:

1/2 Cup of Plain Flour

1/4 Cup of Rice Flour

1/4 Cup of Corn Flour

1 Teaspoon of White Pepper

1 Teaspoon of Salt

For Black Pepper Sauce:

1 Tablespoon of Butter

1 Onion, chopped

2 Tablespoons of Black Pepper

2 Tablespoons of White Pepper

2 Cups of Water

1 Teaspoon of Bovril/Marmite/Beef Stock Cube

1 Teaspoon of Brown Sugar

1 Teaspoon of Cornflour, mixed with 1/2 cup of water


Instructions

  1. Firstly, in a bowl, add in the chicken chop, white pepper, salt and egg. Mix well and set aside.
  2. Then, in another bowl, add in the flour, corn flour, rice flour, salt, pepper and mix well.
  3. With the chicken chop with marinated earlier, mix it with the flour mixture. Making sure everything is evenly coated.
  4. Then in a frying pan, heat up some oil and fry the chicken chops until they are fully cooked. Once cooked, set aside.
  5. In another sauce pan, add in the butter and melt. Then, throw in the chopped onions, and sautee until soften.
  6. Then, add in all the ingredients of the black pepper sauce except the corn flour mixture.
  7. Cook all the ingredients for about 2 minutes then add in the cornflour and water mixture. Slowly pour it in and let the sauce simmer for about 1-2 minutes or until it thickens.
  8. Once thick, remove the sauce from the heat and pour it over the chicken.
  9. Serve the chicken chop alongside some steam vegetables and french fries.

Notes

If you want to have the chicken brown evenly when frying, in the egg mixture, add in about 1 teaspoon of sugar and mix well.

  • Prep Time: 10 Minutes
  • Cook Time: 10 Minutes
  • Category: Poultry
  • Method: Intermidiate
  • Cuisine: Western

Keywords: Black Pepper Chicken Chop

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Don't forget to follow us across social media platforms! @ilisulaiman

Black PepperChicken ChopeasypoultryQuickWestern
Share

You may also like

View Post

One Pot Roast Chicken With Vegetables

View Post

Vegetable Spring Rolls

Teriyaki Chicken

View Post

Chicken Teriyaki

View Post

One Pot Spicy Bolognese Pasta

Ekor Daging Masak Kicap

View Post

Ekor Daging Masak Kicap

View Post

Chunky Guacamole

Baked Fish in Parcel

View Post

Baked Fish Parcel with Garlic and Herb Butter

homemade-salad-dressing-recipe-healthy-dish-by-ili

View Post

Homemade Salad Dressings

Previous Post

Nasi Goreng

In Recipes

Nasi Goreng

View Post

Next Post

Chili Pan Mee

In Recipes

Chili Pan Mee

View Post

Instagram

Instagram did not return a 200.

Follow Me!

Instagram

Instagram did not return a 200.
Instagram did not return a 200.
  • ABOUT
  • Privacy Policy
  • FAQ
  • CONTACT

© 2023 Dish by Ili - All Rights Reserved.