Author: Ili Sulaiman (Ili Sulaiman)

Malaysian Corn and Anchovy Fried Balls
Recipe

Malaysian Corn and Anchovy Fried Balls

This Malaysian corn and anchovy fried balls also known as Cucur Jagung. A Malaysian treat that is so popular and delicious, it is the ultimate crowd pleaser. It is made with fresh corn, dried local anchovies and served with a side of sweet chili sauce but put your spin into it to make it vegan or meat free!

Homemade Fishball Recipe
Recipe

Homemade Fishball Recipe

When I was a little girl I would visit my grandaunt in Melaka during my school holidays. My grandaunt and my grandmother would make batches and batches of homemade fishball for the family to eat together. It was a long and tedious process because they did everything by hand. Scrapping the fish using spoons and...

Penang style Char Kway Teow
Recipe

Penang style Char Kway Teow

The Best Noodles EVER! Penang Style Char Kway Teow is a classic Malaysian simple and quick fried noodle. It is one of our nations favorite noodle dishes and you can now cook it in your very own home. The ‘Char’ means to fry and ‘Kway Teow’ refers to the noodle. All you need is a...

Beach Essentials
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Beach Essentials

Here is a guide to your beach holiday essentials when your a curvy girl like me. I do like to embrace my curves and feel like sometimes when we are on a beach holiday we are so cautious about the way we dress that we forget to relax and have fun. So here are some...

TOP 3 Best Things To Do in Canggu, Bali
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TOP 3 Best Things To Do in Canggu, Bali

TOP 3 Best Things To Do in Canggu, Bali, Indonesia If Bali is going to be your next beach getaway I say, Canggu is a pretty cool spot to hang loose and do things. Situated about 40 minutes north of Seminyak you can opt to spend one day here where everyone is seriously laid back, there is...